BBQ Pork Burgers
Makes 6 burgers
Sauce Ingredients:
2 tablespoons unsalted butter
1/2 cup minced onion
2 cloves garlic, minced
1 cup Ketchup
3 tablespoons Worcestershire Sauce
2 teaspoons dry mustard
1/4 cup Cider Vinegar
1/2 cup firmly packed brown sugar
1 tablespoon chili powder
Red Hot Sauce, to taste
Pork ingredients:
2 pounds ground pork
1/4 cup fresh bread crumbs
3 cups coleslaw
Ingredients:
6 sesame hamburger buns
Sauce Method:
Sauce Ingredients:
2 tablespoons unsalted butter
1/2 cup minced onion
2 cloves garlic, minced
1 cup Ketchup
3 tablespoons Worcestershire Sauce
2 teaspoons dry mustard
1/4 cup Cider Vinegar
1/2 cup firmly packed brown sugar
1 tablespoon chili powder
Red Hot Sauce, to taste
Pork ingredients:
2 pounds ground pork
1/4 cup fresh bread crumbs
3 cups coleslaw
Ingredients:
6 sesame hamburger buns
Sauce Method:
- Melt butter in a saucepan and saute the onions and the garlic until softened. Add the remaining sauce ingredients and simmer for about 15 minutes, stirring occasionally.
- Transfer the sauce to a bowl and cool.
Burgers Method:
- Combine the ground pork with the bread crumbs and 1/2 cup of the sauce and form into 6 patties. Season the burgers with salt and pepper.
- Heat the grill to a medium-high heat. Grill the burgers on an oiled rack, basting often with remaining sauce and turning several times, until just cooked through.
- They should cook for about 5 minutes per side.Transfer the burgers to the buns. Top with coleslaw and serve.
Original post: BBQ Pork Burgers